I haven't ever tried ginger beer, but pork and ginger go well together, so I wonder if the right sort of pork would work well with ginger beer
Oooooooh, there is a recipe here. I'd leave out the celery (blech) and probably use veg or chicken stock, not beef. I'm not sure about the tomatoes either.
Here's another version, but that's one done in a slow cooker. I expect it could be adapted for an oven if you don't have one. This one is much simpler, but I'd still change the beef stock for chicken or veg stock.
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Date: 2012-11-20 07:53 pm (UTC)Oooooooh, there is a recipe here. I'd leave out the celery (blech) and probably use veg or chicken stock, not beef. I'm not sure about the tomatoes either.
Here's another version, but that's one done in a slow cooker. I expect it could be adapted for an oven if you don't have one. This one is much simpler, but I'd still change the beef stock for chicken or veg stock.